The Dude of Food lunches at McGraw’s Tucson Cantina

Sadly McGraw’s announces they are temporarily closed. Reach out and support them if possible.

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  The Dude of Food went to visit Tucson, AZ. After mom’s haircut we went to lunch at this cool place on a bluff. As you can see be the accompanying photo above, the view from McGraw’s Cantina is amazing. The tables on the outside patio look south over the east Tucson valley. If a gang of old west outlaws was riding up from Mexico, you would see their dust trail way before they would see you from here.

  McGraw’s opened at 11a and they had a Tucson blonde ale on tap. The McGraw’s Cantina menu is full of good things to choose from and the two girls working there were very nice. It turns out McGraw’s hosts a steak night special on Tuesdays. This place really is a party waiting to happen.

  Mom ordered a burger that looked awesome and a coke the waitress was happy to refill. The Dude of Food asked for the BBQ Tri-Tip sandwich and another Tucson blonde ale. The food was really good.

  There are many restaurants in Tucson but McGraw’s Cantina may be host to one of the best. They have tons of party space plus plenty of parking and would make an awesome place to do an Arizona Octoberfest rager, BBQ challenge, wedding party, anniversary party, birthday party or any other celebration.

  Check it out.

The Dude of Food infuses tequila

On a visit to the Border Grill in Santa Monica, on an Easter Sunday morning, I was introduced to a cool new flavor. The Dude of Food was intrigued and decided to try to recreate this awesome taste at home. The famous chef and restaurant owner, Susan Feniger, knows about food and her staff impresses. The bartender on Sunday made us try this tequila infused with cucumber and jalapeno peppers and it was delightful. This was the flavor I needed to try an re-create.

So I went to the store and bought some agave tequila, cucumbers and a jalapeno pepper and put it all together in a mason jar. In a few days I looked forward to a cool refreshing taste.

A few days later I had created a spicy tequila that didn’t have quite enough cucumber flavor, but was still really good. The Dude of Food says ‘try this at home’.

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Sue and the Dude

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click photo to see what Elaine @ Dishes Delish says

The Dude of Food is curious to experience your food product.

After years of independent merchandising for surf companies and the Hawaiian Tropic brand, the Dude of Food is switching gears and working on a list of quality food and beverage products to offer in his upcoming market.

If your company is looking to get in other markets, whether domestic or international, then please by all means let’s talk.

The Dude of Food can be emailed at- weallgottaeat (at) g mail (dot) com

Eat well and be happy.

The Dude of Food

The Dude of Food likes Bogle 2012 Cabernet Sauvignon

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When you are looking for a full bodied Cabernet that is not short on flavor and you’re not sure what to do because you don’t want to over spend, look for this bottle of wine. Bogle 2012 Cabernet Sauvignon is a really good choice around $12. It may not be an expensive bottle but when folks taste it they won’t think you’re a cheapo, instead they should realize a smart deal and learn.

The Dude of Food introduces “Michelada Mondays”

If everyone in town can decide to make Tuesday for tacos then the Dude of Food and a few friends are claiming Monday for Micheladas. Get some. A michelada for breakfast is way better than donuts.

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Follow The Dude of Food on Yelp

 Curious about the more than 500 restaurants the Dude of Food has reviewed?

Ride your mouse over to Yelp logo and click to find out more. Dude Food G on Yelp.

Bon appetit!

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The Dude of Food recommends Micheladas and food at La Cabana

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www.lacabanavenice.com

It just so happens that they make a good one here.  Pricey but good.

La Taberna Gallega in Barcelona makes great paella.

La Taberna Gallega located in the marina in Barcelona, Spain is incredible. The room gets full but the vibe is energetic and upbeat. The staff is super cool and fun. If you are in the Barcelona marina area come on over. There are many places to eat in the marina but I chose this one and was completely satisfied. Best paella and sangria of my life. Take the time and go here. Muchas gracias La Taberna Gallega staff.

http://www.latabernagallega.com

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The Dude of Food likes Company 77 Fire Truck Pizza

What could be better than great homemade pizza delivered on a fire truck that has beer on tap? These folks have a really good thing going.

The Dude of Food had this truck come to our Christmas party last year and it was well worth it. If you live in the southern California area then you need to experience this party on wheels.

The staff is super cool. The truck is fun and includes a photo booth and beer taps. The pizza is hand crafted, refined and excellent. This is an awesome food truck and would be a huge hit at any tailgate party.

 http://www.company77.com

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Manhattan Fast Food – Fontainebleau, France

Here I was on May day with a hunger in my stomach and limited options.

Manhattan was there for me with a classic kabob.

Quality food made quickly by a cool staff.

Manhattan – 01 64 22 68 68

26 Rue de France

77300 Fontainebleau,  France

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