L’escapade – A Fontainbleau Bistro

l escapade fontainbleau
rhum

                

  On May 1, 2014 I found my myself in Fontainbleau, France enjoying a holiday called May Day. The only people who have to work on May Day are the restaurant employees so I went to this bistro down the street from Napolean’s house called L’escapade and tried some rum from Martinique.

The staff is friendly & the food is delicious. You won’t be disappointed. Go here!

Merci L’escapade.

           L’escapade 

Drunken Pork Loin

Rum garlic plantain pork loin.
Rum garlic pork loin.                                                             

Looking for a different way to try pork?

Try pork loin marinated in smokey rum, molasses and garlic. I just threw this stuff together and baked it. When it came out of the oven, everything seemed to be good in the world.