Tag: pete pearce

The Dude of Food’s cool cookbook review

The Dude of Food knows wine and cooking enthusiasts will immediately realize that they have uncorked something truly magical with Karen MacNeil’s food book “Wine, Food & Friends”. This book sizzles with the culinary expertise of cooking light with the wine connoisseurship of Karen MacNeil. Award-winning author, lecturer, and television personality, Karen is a champion when it comes to knowledge of food and wine. Pair her zeal for the art of wine with more than 150 cooking light recipes and you have all the notes you need to reach new levels of gastronomical glory.

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“I like the simplicity and knowledge this food book retains” says the Dude of Food

 

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The Dude of Food likes IN-N-OUT

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 The Dude of Food  is a big fan of In-n-Out burger. Ever wonder why they are so good? Is the quality of the meat? Is it the consistency in quality? Is the care they take in customer service? Is it the fresh iced tea and clean bathrooms?

Whatever it is, these employees learn at the IN-N-OUT University in Baldwin Park.

Around the corner is a replica of one of the originals, seen below. Instead of millions served they advertise ‘NO DELAY’. My how times have changed.

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The Dude of Food shares Micheladas

     The first photo shows how they serve Micheladas in the streets of San Miguel de Allende.

A liter styrofoam cup filled with all the fixings of a great refreshing drink for 50 pesos.

They have this stick in them that has some red picante stuff stuck to it that you use to mix your drink.

The second photo shows the ingredients.

For best results use fresh limes and skip the bottled lime juice.

I use Red Rooster or Pete’s hot sauce and not put too much ice.

http://www.wikihow.com/Make-a-Michelada

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the Dude of Food recommends – Micheladas at La Cabana

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www.lacabanavenice.com

If you don’t know about this spot then you probably shouldn’t, but I have to tell you that after my last trip to Mexico I have become a big fan of the michelada.

It just so happens that they make a good one here.  Pricey but good.

The 50 year anniversary party was awesome.

Hawkstone Cabernet Sauvignon

 Hawkstone of Napa Valley

Barney’s Heritage Cuvee

2012

Limited release of 5491 cases

While sipping this wine, the Dude of Food felt like he had obtained a bargain. This bottle radiates heritage. From the moment you handle the bottle time slows down a little and you begin to feel the serenity of this creation. This is no fast lane wine. This wine exudes the tranquility, longevity and educated qualities of a chateau in the countryside owned by a university scholar/author. The flavors do not jump out of the glass as a sophisticated lady would not sit with her legs open. The characteristics of this wine are more subdued. They have a sense of time and are not in a hurry to get to the end. The delicate balance of depth in fruitiness, richness of earth tones and uniqueness of flavor are well balanced and make this an enjoyable bottle of wine at a reasonable price if you can find it.

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The Dude of Food says Best Paella Ever!

La Taberna Gallega located in the marina in Barcelona, Spain is incredible. The room gets full but the vibe is energetic and upbeat. The staff is super cool and fun. If you are in the Barcelona marina area come on over. There are many places to eat in the marina but I chose this one and was completely satisfied. Best paella and sangria of my life. Take the time and go here.

contact them at

http://www.latabernagallega.com

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The Dude of Food likes Company 77 Fire Truck Pizza

What could be better than great homemade pizza delivered on a fire truck that has beer on tap? This place has a really good thing going.

The Dude of Food had this truck come to our Christmas party last year and it was well worth it. If you live in the southern California area then you need to experience this.

The staff is super cool. The truck is fun and has a photo booth and beer taps.  The pizza is hand crafted, refined and excellent. This is an awesome food truck!

contact them at

 http://www.company77.com

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Magistrate Cabernet Sauvignon

This 2010 Cabernet Sauvignon from Alexander Valley is not my favorite.

The label says Limited Production and I wonder if it is because they gave up.

While the bottle is nice, the label sophisticated and the expectations somewhat

elevated, this wine lacked thoroughness in both the richness and flavor departments.

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