homemade sushi – THE DUDE OF FOOD

Oysters in Fontainebleau

After walking around the Chateau Fontainebleau I realized I had worked up a hunger. As I walked down an alley I saw this cool old fish stand. I bought 2 oysters. 1 was an expensive one and the other was a not quite as expensive one. They were both enjoyable as I sat in France and ate a couple oysters and sipped a beer.

Oysters provide our bodies with protein, iron, omega 3 acids, calcium, zinc, vitamin C and contain no cholesterol.

They guy at the counter shucked them for me so all I had to do was open, squeeze lemons and eat.

Bon Appetite.

Sushi night at your house.

$150. is not out of the question to spend at the sushi bar when including drinks.

Well here I spent $150. and had a party.

It served 2 couples.

We had various salads, sushi, sake, plum wine, aloe water, miso soup and good times.

Let me, the Dude of Food, show you how with my upcoming, Dude of Food cookbook.

Spicy Tuna Tofushi

This is an awesome Dude of Food creation.

Take some tuna and spicy it up. The scoop some tofu cubes out and fill them with spicy tuna goodness. Then wrap the base of the tofu cube with seaweed and serve.

The cubes here are shown with the tuna mixed with rice, but i found this is not needed. Just add the spicy tuna and you’ll be stoked.